{"id":"mie_goreng_589c97c20a","slug":"authentic-mie-goreng","title":"Authentic Mie Goreng","description":"A classic Indonesian street food dish featuring savory stir-fried egg noodles tossed with a sweet and salty glaze, crisp vegetables, and a mix of proteins.","serves":2,"time":{"prepMinutes":15,"cookMinutes":15,"totalMinutes":30,"activeMinutes":30},"ingredients":[{"id":"ingredient-1","original":"200g dried egg noodles","name":"Egg Noodles","quantity":200,"unit":"g","usQuantity":7,"usUnit":"oz","form":"dried","notes":"medium thickness","group":"base","optional":false},{"id":"ingredient-2","original":"150g chicken breast, thinly sliced","name":"Chicken Breast","quantity":150,"unit":"g","usQuantity":5.3,"usUnit":"oz","form":"thinly sliced","notes":"boneless, skinless breast","group":"protein","optional":false},{"id":"ingredient-3","original":"100g shrimp, peeled and deveined","name":"Shrimp","quantity":100,"unit":"g","usQuantity":3.5,"usUnit":"oz","form":"peeled and deveined","notes":"medium size","group":"protein","optional":false},{"id":"ingredient-4","original":"2 large eggs","name":"Egg","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"whole","notes":"","group":"protein","optional":false},{"id":"ingredient-5","original":"3 cloves garlic, minced","name":"Garlic","quantity":3,"unit":"clove","usQuantity":3,"usUnit":"clove","form":"minced","notes":"","group":"aromatics","optional":false},{"id":"ingredient-6","original":"2 small shallots, thinly sliced","name":"Shallots","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"thinly sliced","notes":"red or yellow shallots","group":"aromatics","optional":false},{"id":"ingredient-7","original":"1/2 cup shredded cabbage","name":"Cabbage","quantity":50,"unit":"g","usQuantity":"1/2","usUnit":"cup","form":"shredded","notes":"green cabbage","group":"vegetables","optional":false},{"id":"ingredient-8","original":"1 bunch bok choy","name":"Bok Choy","quantity":1,"unit":"piece","usQuantity":1,"usUnit":"piece","form":"chopped","notes":"baby bok choy is preferred","group":"vegetables","optional":false},{"id":"ingredient-9","original":"1/2 cup julienned carrots","name":"Carrots","quantity":50,"unit":"g","usQuantity":"1/2","usUnit":"cup","form":"julienned","notes":"","group":"vegetables","optional":false},{"id":"ingredient-10","original":"3 tablespoons kecap manis","name":"Kecap manis","quantity":45,"unit":"ml","usQuantity":3,"usUnit":"tbsp","form":"liquid","notes":"sweet soy sauce","group":"sauce","optional":false},{"id":"ingredient-11","original":"1 tablespoon oyster sauce","name":"Oyster Sauce","quantity":15,"unit":"ml","usQuantity":1,"usUnit":"tbsp","form":"sauce","notes":"","group":"sauce","optional":false},{"id":"ingredient-12","original":"1 tablespoon soy sauce","name":"Soy Sauce","quantity":15,"unit":"ml","usQuantity":1,"usUnit":"tbsp","form":"sauce","notes":"light soy sauce","group":"sauce","optional":false},{"id":"ingredient-13","original":"2 tablespoons vegetable oil","name":"Vegetable Oil","quantity":30,"unit":"ml","usQuantity":2,"usUnit":"tbsp","form":"liquid","notes":"for stir-frying","group":"fats","optional":false},{"id":"ingredient-14","original":"1/2 teaspoon salt, or to taste","name":"Salt","quantity":3,"unit":"g","usQuantity":0.1,"usUnit":"oz","form":"powder","notes":"to taste","group":"seasoning","optional":false},{"id":"ingredient-15","original":"1/4 teaspoon black pepper","name":"Black Pepper","quantity":1,"unit":"g","usQuantity":0.04,"usUnit":"oz","form":"ground","notes":"to taste","group":"seasoning","optional":false}],"instructions":[{"id":"instruction-1","text":"Prepare the egg noodles according to package instructions (usually boiling for 3-5 minutes). Drain and set aside.","group":"Prep","title":"Prepare the egg noodles according","timerMinutes":5,"sourceTitle":"Prep"},{"id":"instruction-2","text":"In a small bowl, whisk together the kecap manis, oyster sauce, and soy sauce to create the stir-fry sauce.","group":"Prep","title":"Whisk together the kecap manis, oyster sauce, and soy sauce","timerMinutes":null,"sourceTitle":"Prep"},{"id":"instruction-3","text":"Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat. Add the minced garlic and sliced shallots, sautéing until fragrant and lightly golden.","group":"Cooking","title":"Heat 1 tablespoon of vegetable oil","timerMinutes":2,"sourceTitle":"Cooking"},{"id":"instruction-4","text":"Add the sliced chicken and shrimp to the wok. Stir-fry until the chicken is cooked through and the shrimp have turned pink.","group":"Cooking","title":"Add the sliced chicken and shrimp","timerMinutes":5,"sourceTitle":"Cooking"},{"id":"instruction-5","text":"Push the protein to the side of the wok. Crack the eggs into the empty space and scramble them until just set, then mix back in with the protein.","group":"Cooking","title":"Push the protein","timerMinutes":2,"sourceTitle":"Cooking"},{"id":"instruction-6","text":"Add the cabbage, bok choy, and carrots. Stir-fry for 1-2 minutes until the vegetables have slightly softened but still maintain a crunch.","group":"Cooking","title":"Add the cabbage, bok choy, and carrots","timerMinutes":2,"sourceTitle":"Cooking"},{"id":"instruction-7","text":"Add the cooked noodles and the prepared sauce to the wok. Toss everything together over high heat until the noodles are evenly coated and the dish is heated through. Season with salt and black pepper to taste.","group":"Cooking","title":"Add the cooked noodles and the prepared sauce","timerMinutes":3,"sourceTitle":"Cooking"}],"notes":"Kecap manis (Indonesian sweet soy sauce) is the essential ingredient that provides the signature dark color and caramel-like sweetness. If you can't find it, you can simmer equal parts regular soy sauce and brown sugar until thickened.","cuisine":{"group":"Southeast Asian","specific":["Indonesian"]},"course":["main"],"cookingMethod":["stirFry"],"equipment":["wok","skillet","spatula","pot"],"diet":["high_protein"],"allergens":["wheat","gluten","eggs","shellfish","soy"],"difficulty":"medium","yield":{"amount":2,"unit":"servings","note":""},"makeAhead":{"instructions":"Noodles can be boiled ahead of time and tossed in a little oil to prevent sticking. The sauce can be mixed and stored for up to a week."},"storage":{"food":{"instructions":"Store in an airtight container in the refrigerator. Reheat in a microwave or a pan with a splash of water to loosen the noodles.","reheatingNotes":"Add a splash of water before reheating to restore the sauce's silkiness."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fmie_goreng_589c97c20a%2Fcover.jpg?alt=media&token=8a50402c-7fbe-4b90-9e82-da20e063190a","imageAlt":"Authentic Mie Goreng — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["indonesian","street food","noodles","savory","quick meal"],"schemaVersion":1,"sourceTitle":"Authentic Mie Goreng","sourcePublishedAt":"2026-02-04T20:43:32.111Z","sourceUpdatedAt":"2026-02-04T20:43:32.111Z","related":[{"id":"banh_mi_f517f98aec","slug":"banh-mi-vietnamese-sandwich","title":"Bánh Mì (Vietnamese Sandwich)","description":"A quintessential Vietnamese street food featuring a crusty baguette filled with savory pork, creamy pâté, crisp pickled vegetables, and aromatic fresh herbs.","serves":2,"time":{"prepMinutes":15,"cookMinutes":5,"totalMinutes":20,"activeMinutes":20},"cuisine":{"group":"Southeast Asian","specific":["Vietnamese"]},"course":["main"],"difficulty":"easy","diet":["high_protein"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fbanh_mi_f517f98aec%2Fcover.jpg?alt=media&token=95d748db-c3ec-4f86-97b2-405f15d867a1","imageAlt":"Bánh Mì (Vietnamese Sandwich) — recipe cover","tags":["vietnamese","sandwich","street food","banh mi","quick meal","spicy"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":9,"stepCount":5},{"id":"recipe_b079757101","slug":"khao-tom-thai-rice-soup","title":"Khao Tom (Thai Rice Soup)","description":"A comforting and aromatic Southeast Asian breakfast staple featuring tender rice in a savory broth with seasoned pork meatballs and crispy fried garlic.","serves":2,"time":{"prepMinutes":10,"cookMinutes":20,"totalMinutes":30,"activeMinutes":15},"cuisine":{"group":"Southeast Asian","specific":["Thai"]},"course":["main"],"difficulty":"easy","diet":["dairy_free","high_protein"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_b079757101%2Fcover.jpg?alt=media&token=20d1fc02-f00d-4b7f-b686-cbc3f7f1f067","imageAlt":"Khao Tom (Thai Rice Soup) — recipe cover","tags":["thai","breakfast","rice soup","pork meatballs","comfort food","savory"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":11,"stepCount":6},{"id":"recipe_9d3fd8add9","slug":"larb-thai-meat-salad","title":"Larb (Thai Meat Salad)","description":"A vibrant and zesty Southeast Asian meat salad made with savory ground meat, fresh herbs, toasted rice powder, and a spicy-sour dressing.","serves":4,"time":{"prepMinutes":15,"cookMinutes":10,"totalMinutes":25,"activeMinutes":25},"cuisine":{"group":"Southeast Asian","specific":["Thai","Lao"]},"course":["main","salad"],"difficulty":"easy","diet":["high_protein","gluten_free","low_carb","dairy_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_9d3fd8add9%2Fcover.jpg?alt=media&token=740c8f23-9305-4046-b91d-367c7898ad4f","imageAlt":"Larb (Thai Meat Salad) — recipe cover","tags":["spicy","thai","meat salad","healthy","high protein","low carb"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":10,"stepCount":4}]}