{"id":"recipe_2f05621352","slug":"bouyiourdi-greek-baked-feta","title":"Bouyiourdi (Greek Baked Feta)","description":"A traditional Greek meze featuring salty feta cheese baked until melted with juicy tomatoes, spicy peppers, and fragrant extra virgin olive oil.","serves":2,"time":{"prepMinutes":10,"cookMinutes":15,"totalMinutes":25,"activeMinutes":10},"ingredients":[{"id":"ingredient-1","original":"200g Feta cheese","name":"Feta cheese","quantity":200,"unit":"g","usQuantity":7,"usUnit":"oz","form":"block","notes":"Greek feta","group":"Main","optional":false},{"id":"ingredient-2","original":"1 large tomato, sliced","name":"Tomato","quantity":1,"unit":"piece","usQuantity":1,"usUnit":"piece","form":"sliced","notes":"large","group":"Main","optional":false},{"id":"ingredient-3","original":"1/2 green bell pepper, sliced into rings","name":"Green Bell Pepper","quantity":0.5,"unit":"piece","usQuantity":0.5,"usUnit":"piece","form":"sliced into rings","notes":"","group":"Main","optional":false},{"id":"ingredient-4","original":"2 tbsp extra virgin olive oil","name":"Olive Oil","quantity":30,"unit":"ml","usQuantity":2,"usUnit":"tbsp","form":"extra virgin","notes":"","group":"Main","optional":false},{"id":"ingredient-5","original":"1 tsp dried oregano","name":"Oregano","quantity":1,"unit":"tsp","usQuantity":1,"usUnit":"tsp","form":"dried","notes":"","group":"Seasoning","optional":false},{"id":"ingredient-6","original":"1/2 tsp red chili flakes (Boukovo)","name":"Red chili flakes","quantity":0.5,"unit":"tsp","usQuantity":0.5,"usUnit":"tsp","form":"dried flakes","notes":"also known as Boukovo","group":"Seasoning","optional":false}],"instructions":[{"id":"instruction-1","text":"Preheat your oven to 200°C (392°F).","group":"Preparation","title":"Preheat your oven","timerMinutes":null,"sourceTitle":"Preparation"},{"id":"instruction-2","text":"Place the block of feta cheese in the center of a small ovenproof clay pot or baking dish.","group":"Assembling","title":"Place the block of feta cheese","timerMinutes":null,"sourceTitle":"Assembling"},{"id":"instruction-3","text":"Layer the tomato slices and green pepper rings on top and around the feta.","group":"Assembling","title":"Layer the tomato slices and green pepper rings","timerMinutes":null,"sourceTitle":"Assembling"},{"id":"instruction-4","text":"Drizzle with olive oil and sprinkle the oregano and red chili flakes evenly over the top.","group":"Assembling","title":"Drizzle with olive oil","timerMinutes":null,"sourceTitle":"Assembling"},{"id":"instruction-5","text":"Bake in the preheated oven for 15-20 minutes until the cheese has softened and the vegetables are tender.","group":"Cooking","title":"Bake in the preheated oven","timerMinutes":15,"sourceTitle":"Cooking"}],"notes":"Traditionally served in a small clay pot. Best enjoyed hot with crusty bread for dipping.","cuisine":{"group":"Mediterranean","specific":["Greek"]},"course":["appetizer"],"cookingMethod":["bake"],"equipment":["Small ovenproof clay pot or baking dish","Knife","Cutting board"],"diet":["vegetarian","gluten_free"],"allergens":["milk"],"difficulty":"easy","yield":{"amount":1,"unit":"dish","note":"Serves 2 as a snack or appetizer"},"makeAhead":{"instructions":"Best served fresh out of the oven."},"storage":{"food":{"instructions":"Store leftovers in an airtight container in the fridge.","reheatingNotes":"Reheat in the oven at 180°C (356°F) until the cheese is creamy again."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_2f05621352%2Fcover.jpg?alt=media&token=fd6db74e-cfd9-46b5-aa96-6e0e76c26c9a","imageAlt":"Bouyiourdi (Greek Baked Feta) — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["feta","baked cheese","greek meze","spicy","vegetarian"],"schemaVersion":1,"sourceTitle":"Bouyiourdi (Greek Baked Feta)","sourcePublishedAt":"2026-02-04T01:54:58.922Z","sourceUpdatedAt":"2026-02-04T01:54:58.922Z","related":[{"id":"ac_l_ezme_d064be0373","slug":"acili-ezme","title":"Acılı Ezme","description":"A classic Turkish spicy vegetable salad and condiment featuring finely chopped tomatoes, peppers, and onions, balanced with the tang of pomegranate molasses and aromatic herbs.","serves":4,"time":{"prepMinutes":20,"cookMinutes":0,"totalMinutes":20,"activeMinutes":20},"cuisine":{"group":"Mediterranean","specific":["Turkish"]},"course":["sauce","appetizer"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free","dairy_free","nut_free","low_carb"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fac_l_ezme_d064be0373%2Fcover.jpg?alt=media&token=ac6fc624-4435-4cfa-9991-d45441036707","imageAlt":"Acılı Ezme — recipe cover","tags":["spicy","dip","vegetable","healthy","turkish","mezze"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":14,"stepCount":5},{"id":"recipe_66184712aa","slug":"creamy-homemade-hummus","title":"Creamy Homemade Hummus","description":"A silky, rich, and authentic Mediterranean chickpea dip blended with nutty tahini, fresh lemon juice, and aromatic garlic. Perfect for dipping or as a spread.","serves":4,"time":{"prepMinutes":15,"cookMinutes":0,"totalMinutes":15,"activeMinutes":15},"cuisine":{"group":"Mediterranean","specific":["Levantine","Middle Eastern"]},"course":["appetizer","side"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free","dairy_free","high_protein","mediterranean","low_carb"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_66184712aa%2Fcover.jpg?alt=media&token=648d20cf-84fe-4052-b8d8-79fced2e9554","imageAlt":"Creamy Homemade Hummus — recipe cover","tags":["hummus","chickpeas","vegan","healthy","mediterranean","dip","high protein","gluten free"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":8,"stepCount":5},{"id":"recipe_f3633a7cf6","slug":"gazoza-greek-lemon-lime-soda","title":"Gazoza (Greek Lemon-Lime Soda)","description":"A refreshing, traditional Greek sparkling citrus beverage made with homemade syrup and fresh lemon juice.","serves":4,"time":{"prepMinutes":5,"cookMinutes":5,"totalMinutes":20,"activeMinutes":10},"cuisine":{"group":"Mediterranean","specific":["Greek"]},"course":["appetizer"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free","dairy_free","nut_free","egg_free","soy_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_f3633a7cf6%2Fcover.jpg?alt=media&token=d2569965-167a-480a-a909-832dea08f86a","imageAlt":"Gazoza (Greek Lemon-Lime Soda) — recipe cover","tags":["lemonade","sparkling","refreshing","greek","beverage","soda"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":6,"stepCount":6}]}