{"id":"caldo_de_res_5d834c51a5","slug":"caldo-de-res","title":"Caldo de Res","description":"A hearty and nutritious traditional Latin American beef soup featuring tender bone-in beef, marrow, and a vibrant medley of garden vegetables in a rich, clear broth.","serves":6,"time":{"prepMinutes":30,"cookMinutes":120,"totalMinutes":150,"activeMinutes":40},"ingredients":[{"id":"ingredient-1","original":"900g bone-in beef shank","name":"Beef Shank","quantity":900,"unit":"g","usQuantity":2,"usUnit":"lb","form":"bone-in","notes":"shank or chambarete","group":"Protein","optional":false},{"id":"ingredient-2","original":"450g beef short ribs","name":"Beef Short Ribs","quantity":450,"unit":"g","usQuantity":1,"usUnit":"lb","form":"cut into chunks","notes":"short ribs","group":"Protein","optional":false},{"id":"ingredient-3","original":"3 liters water","name":"Water","quantity":3,"unit":"l","usQuantity":3,"usUnit":"quart","form":"liquid","notes":"enough to cover ingredients","group":"Liquid","optional":false},{"id":"ingredient-4","original":"1 large white onion","name":"Onion","quantity":1,"unit":"piece","usQuantity":1,"usUnit":"piece","form":"halved","notes":"white","group":"Aromatics","optional":false},{"id":"ingredient-5","original":"4 garlic cloves","name":"Garlic","quantity":4,"unit":"clove","usQuantity":4,"usUnit":"clove","form":"peeled","notes":"","group":"Aromatics","optional":false},{"id":"ingredient-6","original":"2 tsp salt","name":"Salt","quantity":12,"unit":"g","usQuantity":2,"usUnit":"tsp","form":"","notes":"to taste","group":"Seasoning","optional":false},{"id":"ingredient-7","original":"2 ears of corn","name":"Corn on the cob","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"cut into rounds","notes":"","group":"Vegetables","optional":false},{"id":"ingredient-8","original":"3 large carrots","name":"Carrots","quantity":3,"unit":"piece","usQuantity":3,"usUnit":"piece","form":"peeled and sliced thick","notes":"","group":"Vegetables","optional":false},{"id":"ingredient-9","original":"2 large potatoes","name":"Potatoes","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"peeled and cubed","notes":"Russet or Yukon Gold","group":"Vegetables","optional":false},{"id":"ingredient-10","original":"1 chayote","name":"Chayote","quantity":1,"unit":"piece","usQuantity":1,"usUnit":"piece","form":"peeled and cubed","notes":"","group":"Vegetables","optional":false},{"id":"ingredient-11","original":"1/2 head green cabbage","name":"Cabbage","quantity":0.5,"unit":"piece","usQuantity":0.5,"usUnit":"piece","form":"cut into wedges","notes":"green","group":"Vegetables","optional":false},{"id":"ingredient-12","original":"1 bunch fresh cilantro","name":"Cilantro","quantity":1,"unit":"bunch","usQuantity":1,"usUnit":"bunch","form":"whole","notes":"","group":"Aromatics","optional":false}],"instructions":[{"id":"instruction-1","text":"In a large stockpot, add the beef shank, short ribs, onion, garlic, and salt. Cover with 3 liters (3 quart) of water.","group":"Broth Base","title":"Add the beef shank, short ribs, onion, garlic, and salt","timerMinutes":null,"sourceTitle":"Broth Base"},{"id":"instruction-2","text":"Bring the pot to a boil. Once boiling, use a spoon to skim off and discard any foam that rises to the top to ensure a clear broth.","group":"Broth Base","title":"Bring the pot to a boil","timerMinutes":null,"sourceTitle":"Broth Base"},{"id":"instruction-3","text":"Reduce heat to low, cover, and simmer for about 1.5 to 2 hours, or until the beef is tender and begins to pull away from the bone.","group":"Simmering","title":"Reduce heat to low","timerMinutes":90,"sourceTitle":"Simmering"},{"id":"instruction-4","text":"Add the corn and carrots to the pot. Simmer for 15 minutes.","group":"Vegetables","title":"Add the corn and carrots","timerMinutes":15,"sourceTitle":"Vegetables"},{"id":"instruction-5","text":"Add the potatoes and chayote. Simmer for another 15 minutes until the potatoes are almost tender.","group":"Vegetables","title":"Add the potatoes and chayote","timerMinutes":15,"sourceTitle":"Vegetables"},{"id":"instruction-6","text":"Stir in the cabbage wedges and the bunch of cilantro. Simmer for an additional 10 minutes until the cabbage is soft but not mushy. Adjust salt to taste.","group":"Finishing","title":"Stir in the cabbage wedges and the bunch of cilantro","timerMinutes":10,"sourceTitle":"Finishing"}],"notes":"For the best flavor, use bone-in cuts like beef shank or short ribs to enrich the broth with marrow. Serve with fresh lime wedges, warm corn tortillas, and a spicy salsa on the side.","cuisine":{"group":"Latin American","specific":["Mexican"]},"course":["soup"],"cookingMethod":["simmer","boil"],"equipment":["large stockpot","ladle","vegetable peeler","cutting board","skimming spoon"],"diet":["gluten_free","dairy_free","high_protein","paleo"],"allergens":[],"difficulty":"medium","yield":{"amount":6,"unit":"bowl","note":"Large servings"},"makeAhead":{"instructions":"The broth can be made 1 day in advance. Reheat and add fresh vegetables just before serving to maintain texture."},"storage":{"food":{"instructions":"Store in an airtight container. Remove cilantro bunch before storing to prevent bitterness.","reheatingNotes":"Reheat on the stovetop over medium heat. Add a splash of water if the broth has reduced."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fcaldo_de_res_5d834c51a5%2Fcover.jpg?alt=media&token=d17f47d3-a8c1-4a68-b2f9-3e0bfe2e4e92","imageAlt":"Caldo de Res — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["healthy","bone broth","vegetable-forward","comfort food","traditional"],"schemaVersion":1,"sourceTitle":"Caldo de Res","sourcePublishedAt":"2026-02-04T00:22:25.722Z","sourceUpdatedAt":"2026-02-04T00:22:25.722Z","related":[{"id":"sopa_de_fideo_8382262bda","slug":"sopa-de-fideo","title":"Sopa de Fideo","description":"A classic, soul-warming Mexican noodle soup featuring toasted thin noodles in a rich, savory tomato broth.","serves":4,"time":{"prepMinutes":10,"cookMinutes":15,"totalMinutes":25,"activeMinutes":15},"cuisine":{"group":"Latin American","specific":["Mexican"]},"course":["soup"],"difficulty":"easy","diet":["dairy_free","nut_free","egg_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fsopa_de_fideo_8382262bda%2Fcover.jpg?alt=media&token=5f0456fd-30e0-45de-b7aa-41ea138d1a76","imageAlt":"Sopa de Fideo — recipe cover","tags":["mexican","fideo","soup","comfort food","easy","budget friendly"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":8,"stepCount":5},{"id":"ajiaco_5ecdddb277","slug":"ajiaco-colombian-chicken-and-potato-soup","title":"Ajiaco (Colombian Chicken and Potato Soup)","description":"A comforting and iconic Colombian soup from the Andean region, featuring three types of potatoes that create a uniquely thick, velvety texture, flavored with the essential guascas herb.","serves":6,"time":{"prepMinutes":20,"cookMinutes":60,"totalMinutes":80,"activeMinutes":30},"cuisine":{"group":"Latin American","specific":["Colombian"]},"course":["main","soup"],"difficulty":"medium","diet":["gluten_free","high_protein"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fajiaco_5ecdddb277%2Fcover.jpg?alt=media&token=d522c390-8c98-4907-af8e-9c6dc6fd738d","imageAlt":"Ajiaco (Colombian Chicken and Potato Soup) — recipe cover","tags":["colombian","ajiaco","potato soup","chicken soup","hearty","traditional","gluten-free"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":14,"stepCount":6},{"id":"caldo_de_pollo_0a84b6986f","slug":"caldo-de-pollo","title":"Caldo de Pollo","description":"A comforting and traditional Latin American chicken soup featuring tender bone-in chicken, hearty vegetables, and fresh aromatic herbs in a clear, nourishing broth.","serves":6,"time":{"prepMinutes":20,"cookMinutes":60,"totalMinutes":80,"activeMinutes":30},"cuisine":{"group":"Latin American","specific":["Mexican"]},"course":["soup"],"difficulty":"easy","diet":["high_protein","gluten_free","dairy_free","low_fat"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fcaldo_de_pollo_0a84b6986f%2Fcover.jpg?alt=media&token=88964082-264f-4adb-98cb-189764cfc045","imageAlt":"Caldo de Pollo — recipe cover","tags":["chicken","soup","healthy","comfort food","latin american","traditional"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":10,"stepCount":5}]}