{"id":"full_english_breakfast_ce0b872239","slug":"full-english-breakfast","title":"Full English Breakfast","description":"A traditional, hearty British classic known as a 'Fry-Up'. This plate features a satisfying assortment of savory meats, eggs, and vegetables to power you through the day.","serves":1,"time":{"prepMinutes":10,"cookMinutes":20,"totalMinutes":30,"activeMinutes":25},"ingredients":[{"id":"ingredient-1","original":"2 pork sausages","name":"Pork Sausage","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"links","notes":"high quality traditional links","group":"Protein","optional":false},{"id":"ingredient-2","original":"2 rashers of back bacon","name":"Bacon","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"rashers","notes":"back bacon preferred","group":"Protein","optional":false},{"id":"ingredient-3","original":"2 large eggs","name":"Egg","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"whole","notes":"large, free-range","group":"Protein","optional":false},{"id":"ingredient-4","original":"2 slices of black pudding","name":"Black Pudding","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"sliced","notes":"","group":"Protein","optional":false},{"id":"ingredient-5","original":"1 medium tomato, halved","name":"Tomato","quantity":1,"unit":"piece","usQuantity":1,"usUnit":"piece","form":"halved","notes":"ripe red tomato","group":"Vegetables","optional":false},{"id":"ingredient-6","original":"100g button mushrooms","name":"Button mushrooms","quantity":100,"unit":"g","usQuantity":3.5,"usUnit":"oz","form":"whole or halved","notes":"button or cremini","group":"Vegetables","optional":false},{"id":"ingredient-7","original":"200g canned baked beans","name":"Baked Beans","quantity":200,"unit":"g","usQuantity":7,"usUnit":"oz","form":"canned","notes":"typically in tomato sauce","group":"Sides","optional":false},{"id":"ingredient-8","original":"2 slices of white bread","name":"White bread","quantity":2,"unit":"piece","usQuantity":2,"usUnit":"piece","form":"sliced","notes":"thick-cut white bread","group":"Sides","optional":false},{"id":"ingredient-9","original":"15g butter","name":"Butter","quantity":15,"unit":"g","usQuantity":0.5,"usUnit":"oz","form":"solid","notes":"unsalted","group":"Fats","optional":false},{"id":"ingredient-10","original":"1 tbsp vegetable oil","name":"Vegetable Oil","quantity":15,"unit":"ml","usQuantity":1,"usUnit":"tbsp","form":"liquid","notes":"for frying","group":"Fats","optional":false}],"instructions":[{"id":"instruction-1","text":"Place the pork sausages in a large frying pan with a small amount of oil over medium-low heat. Cook for about 10-12 minutes, turning occasionally until golden brown.","group":"Main Components","title":"Place the pork sausages","timerMinutes":12,"sourceTitle":"Main Components"},{"id":"instruction-2","text":"Add the bacon rashers and black pudding slices to the same pan. Increase heat to medium. Fry the bacon until the edges are crispy and the black pudding is cooked through (about 3-4 minutes per side).","group":"Main Components","title":"Add the bacon rashers and black pudding slices","timerMinutes":8,"sourceTitle":"Main Components"},{"id":"instruction-3","text":"Move the meats to the side of the pan or a warm plate. Add the halved tomato (cut-side down) and the mushrooms. Sauté until the tomato is softened and the mushrooms are golden (about 5 minutes).","group":"Vegetables","title":"Move the meats to the side of the pan or a warm plate","timerMinutes":5,"sourceTitle":"Vegetables"},{"id":"instruction-4","text":"While the vegetables are cooking, heat the baked beans in a small saucepan over medium heat until simmering, then keep warm.","group":"Sides","title":"Heat the baked beans","timerMinutes":4,"sourceTitle":"Sides"},{"id":"instruction-5","text":"Toast the bread slices until golden brown and spread generously with butter.","group":"Sides","title":"Toast the bread slices","timerMinutes":null,"sourceTitle":"Sides"},{"id":"instruction-6","text":"Finally, fry the eggs in the remaining fat in the pan until the whites are set but the yolks are still runny. Serve immediately on a large plate with all components.","group":"Eggs","title":"Finally, fry the eggs","timerMinutes":3,"sourceTitle":"Eggs"}],"notes":"Timing is everything with a full English. Use a large skillet or two smaller ones to ensure all components finish cooking at roughly the same time. Serve on a warm plate.","cuisine":{"group":"Western European","specific":["British"]},"course":["main"],"cookingMethod":["fry","simmer","boil"],"equipment":["large frying pan","small saucepan","toaster"],"diet":["high_protein"],"allergens":["wheat","gluten","milk","eggs","soy"],"difficulty":"medium","yield":{"amount":1,"unit":"serving","note":"One large plate"},"makeAhead":{"instructions":""},"storage":{"food":{"instructions":"Best served fresh. Leftovers can be refrigerated but the textures of the fried items will change.","reheatingNotes":"Reheat beans on stove and meats in a pan."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Ffull_english_breakfast_ce0b872239%2Fcover.jpg?alt=media&token=8999e19b-a659-4c1f-bc3d-ab8dbacffe4b","imageAlt":"Full English Breakfast — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["breakfast","traditional","savory","fry-up","high-protein","british"],"schemaVersion":1,"sourceTitle":"Full English Breakfast","sourcePublishedAt":"2026-02-04T03:25:56.475Z","sourceUpdatedAt":"2026-02-04T03:25:56.475Z","related":[{"id":"beans_on_toast_090f05da86","slug":"beans-on-toast","title":"Beans on Toast","description":"A comforting and iconic British breakfast classic consisting of savory tomato-sauced baked beans served over warm, buttery toasted bread.","serves":1,"time":{"prepMinutes":2,"cookMinutes":6,"totalMinutes":8,"activeMinutes":8},"cuisine":{"group":"Western European","specific":["British"]},"course":["main"],"difficulty":"easy","diet":["vegetarian"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fbeans_on_toast_090f05da86%2Fcover.jpg?alt=media&token=7e734a02-c405-4f58-9782-ca0a7c25a806","imageAlt":"Beans on Toast — recipe cover","tags":["comfort food","easy","quick","british","beans"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":4,"stepCount":5},{"id":"broodje_haring_91c744a5f1","slug":"broodje-haring-dutch-herring-sandwich","title":"Broodje Haring (Dutch Herring Sandwich)","description":"A quintessential Dutch street food staple. Fresh, salt-cured 'Hollandse Nieuwe' herring fillets served in a soft white bun with crunchy diced onions and tangy pickles.","serves":2,"time":{"prepMinutes":10,"cookMinutes":0,"totalMinutes":10,"activeMinutes":10},"cuisine":{"group":"Western European","specific":["Dutch"]},"course":["main","appetizer"],"difficulty":"easy","diet":["pescatarian"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fbroodje_haring_91c744a5f1%2Fcover.jpg?alt=media&token=e6c0c431-ce68-4e25-b81b-d2aa6a339d06","imageAlt":"Broodje Haring (Dutch Herring Sandwich) — recipe cover","tags":["herring","sandwich","street food","dutch","seafood","quick"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":4,"stepCount":4},{"id":"porridge_9682c70b46","slug":"classic-creamy-porridge","title":"Classic Creamy Porridge","description":"A comforting and wholesome Western European breakfast staple made with rolled oats and milk, simmered to a perfectly creamy consistency.","serves":2,"time":{"prepMinutes":2,"cookMinutes":10,"totalMinutes":12,"activeMinutes":8},"cuisine":{"group":"Western European","specific":["British","Scottish"]},"course":["main"],"difficulty":"easy","diet":["vegetarian","low_sodium","high_protein"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fporridge_9682c70b46%2Fcover.jpg?alt=media&token=323a864b-ad26-4a3e-b739-a1ed27e9c044","imageAlt":"Classic Creamy Porridge — recipe cover","tags":["healthy","oats","warm breakfast","creamy","easy"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":4,"stepCount":4}]}