{"id":"recipe_ce042211ff","slug":"hibiscus-tea-karkadeh","title":"Hibiscus Tea (Karkadeh)","description":"A tart, refreshing, and vibrant ruby-red herbal infusion made from dried hibiscus calyces, traditionally enjoyed hot or chilled throughout North Africa.","serves":4,"time":{"prepMinutes":5,"cookMinutes":5,"totalMinutes":20,"activeMinutes":10},"ingredients":[{"id":"ingredient-1","original":"1 cup dried hibiscus petals (calyces)","name":"Hibiscus","quantity":30,"unit":"g","usQuantity":1,"usUnit":"cup","form":"dried petals","notes":"use whole dried calyces for best flavor","group":"Main","optional":false},{"id":"ingredient-2","original":"4 cups water","name":"Water","quantity":1,"unit":"l","usQuantity":4,"usUnit":"cup","form":"liquid","notes":"filtered water preferred","group":"Main","optional":false},{"id":"ingredient-3","original":"1/2 cup sugar, or to taste","name":"Sugar","quantity":100,"unit":"g","usQuantity":"1/2","usUnit":"cup","form":"granulated","notes":"can substitute with honey or agave","group":"Sweetener","optional":false}],"instructions":[{"id":"instruction-1","text":"In a medium saucepan, bring 1 liter (4 cups) of water to a boil at 100°C (212°F).","group":"Preparation","title":"Bring 1 liter of water","timerMinutes":null,"sourceTitle":"Preparation"},{"id":"instruction-2","text":"Once the water is boiling, remove the pan from the heat and add the 30g (1 cup) of dried hibiscus petals.","group":"Steeping","title":"Remove the pan from the heat","timerMinutes":null,"sourceTitle":"Steeping"},{"id":"instruction-3","text":"Cover the pan and let the petals steep for 10-15 minutes until the water is deep ruby red.","group":"Steeping","title":"Cover the pan and let the petals steep","timerMinutes":10,"sourceTitle":"Steeping"},{"id":"instruction-4","text":"Strain the tea through a fine-mesh sieve into a pitcher to remove the hibiscus petals.","group":"Finishing","title":"Strain the tea through a fine-mesh sieve","timerMinutes":null,"sourceTitle":"Finishing"},{"id":"instruction-5","text":"Add 100g (1/2 cup) of sugar while the tea is still warm, stirring until completely dissolved. Serve hot immediately, or let it cool and refrigerate to serve over ice.","group":"Finishing","title":"Add 100g of sugar while the tea is still warm, stirring","timerMinutes":null,"sourceTitle":"Finishing"}],"notes":"Adjust the sweetness to your preference. For a more aromatic version, you can add a cinnamon stick or a few cloves while steeping. If serving cold, ensure it is completely chilled before pouring over ice to prevent dilution.","cuisine":{"group":"African","specific":["Egyptian","Sudanese"]},"course":["side"],"cookingMethod":["boil"],"equipment":["saucepan","fine-mesh sieve","pitcher"],"diet":["vegan","vegetarian","gluten_free","dairy_free","low_fat"],"allergens":[],"difficulty":"easy","yield":{"amount":1,"unit":"l","note":"Yields approximately 1 liter of tea"},"makeAhead":{"instructions":"The tea can be brewed and sweetened ahead of time. Store in the refrigerator."},"storage":{"food":{"instructions":"Keep in a sealed glass pitcher in the refrigerator.","reheatingNotes":"Can be reheated gently on the stove or served cold."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_ce042211ff%2Fcover.jpg?alt=media&token=1b2a5418-b5e0-4872-9d25-e33fd95f6570","imageAlt":"Hibiscus Tea (Karkadeh) — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["hibiscus","karkadeh","herbal tea","african drink","refreshing","low calorie"],"schemaVersion":1,"sourceTitle":"Hibiscus Tea (Karkadeh)","sourcePublishedAt":"2026-02-04T22:45:59.836Z","sourceUpdatedAt":"2026-02-04T22:45:59.836Z","related":[{"id":"boli_cb6fb8f7eb","slug":"boli-roasted-plantain","title":"Boli (Roasted Plantain)","description":"A beloved West African street food staple consisting of sweet, ripe plantains grilled until caramelized and smoky. It is traditionally served with crunchy roasted groundnuts for the perfect balance of textures.","serves":2,"time":{"prepMinutes":5,"cookMinutes":20,"totalMinutes":25,"activeMinutes":10},"cuisine":{"group":"African","specific":["Nigerian","West African"]},"course":["side","appetizer"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free","dairy_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fboli_cb6fb8f7eb%2Fcover.jpg?alt=media&token=dc7467a3-0e95-473a-96b4-000ff7dd6c34","imageAlt":"Boli (Roasted Plantain) — recipe cover","tags":["boli","plantain","roasted plantain","african snack","nigerian food","street food","gluten free","vegan"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":4,"stepCount":6},{"id":"kachumbari_a2cddc262e","slug":"kachumbari","title":"Kachumbari","description":"A refreshing, vibrant East African tomato and onion salad that serves as the perfect cooling side dish for grilled meats, pilau, or biryani.","serves":4,"time":{"prepMinutes":20,"cookMinutes":0,"totalMinutes":20,"activeMinutes":20},"cuisine":{"group":"African","specific":["Kenyan","Tanzanian"]},"course":["salad","side"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free","dairy_free","nut_free","low_carb","paleo"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fkachumbari_a2cddc262e%2Fcover.jpg?alt=media&token=a72e7ee3-5e51-4b76-a2f0-15a7256dff72","imageAlt":"Kachumbari — recipe cover","tags":["kachumbari","salad","east african","tomato salad","healthy","refreshing","low calorie"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":8,"stepCount":4},{"id":"kelewele_64d882f651","slug":"kelewele-spiced-fried-plantains","title":"Kelewele (Spiced Fried Plantains)","description":"A classic Ghanaian street food snack featuring ripe plantains seasoned with a pungent ginger-garlic spice blend and fried until perfectly caramelized.","serves":4,"time":{"prepMinutes":10,"cookMinutes":15,"totalMinutes":25,"activeMinutes":25},"cuisine":{"group":"African","specific":["Ghanaian"]},"course":["appetizer","side"],"difficulty":"easy","diet":["vegan","vegetarian","gluten_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fkelewele_64d882f651%2Fcover.jpg?alt=media&token=94d0a5ab-eea0-47c2-8e3f-d581133b7d1e","imageAlt":"Kelewele (Spiced Fried Plantains) — recipe cover","tags":["plantain","street food","spicy","ghanaian","kelewele","vegan"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":7,"stepCount":6}]}