{"id":"recipe_6f5d74cf0e","slug":"roselle-juice-nam-krachiap","title":"Roselle Juice (Nam Krachiap)","description":"A refreshing, vibrant red Southeast Asian herbal drink made from dried hibiscus calyces, offering a perfect balance of tartness and sweetness.","serves":4,"time":{"prepMinutes":5,"cookMinutes":25,"totalMinutes":30,"activeMinutes":10},"ingredients":[{"id":"ingredient-1","original":"2 liters of water","name":"Water","quantity":2,"unit":"l","usQuantity":2.1,"usUnit":"quart","form":"liquid","notes":"","group":"Main","optional":false},{"id":"ingredient-2","original":"50g dried roselle calyces","name":"Roselle","quantity":50,"unit":"g","usQuantity":1.8,"usUnit":"oz","form":"dried calyces","notes":"Rinsed","group":"Main","optional":false},{"id":"ingredient-3","original":"150g sugar","name":"Sugar","quantity":150,"unit":"g","usQuantity":"3/4","usUnit":"cup","form":"granulated","notes":"Adjust to taste","group":"Main","optional":false},{"id":"ingredient-4","original":"1/4 teaspoon salt","name":"Salt","quantity":1.5,"unit":"g","usQuantity":"1/4","usUnit":"tsp","form":"fine","notes":"Enhances the tart flavor","group":"Main","optional":false}],"instructions":[{"id":"instruction-1","text":"In a large pot, bring 2 liters (2.1 qt) of water to a boil at 100°C (212°F).","group":"Cooking","title":"Bring 2 liters of water","timerMinutes":null,"sourceTitle":"Cooking"},{"id":"instruction-2","text":"Add the rinsed dried roselle calyces to the boiling water. Reduce heat and simmer for about 15-20 minutes until the water turns a deep ruby red.","group":"Cooking","title":"Add the rinsed dried roselle calyces","timerMinutes":20,"sourceTitle":"Cooking"},{"id":"instruction-3","text":"Stir in the sugar and salt until completely dissolved. Turn off the heat.","group":"Cooking","title":"Stir in the sugar and salt","timerMinutes":null,"sourceTitle":"Cooking"},{"id":"instruction-4","text":"Strain the liquid to remove the roselle calyces. Allow the juice to cool to room temperature.","group":"Finishing","title":"Strain the liquid","timerMinutes":null,"sourceTitle":"Finishing"},{"id":"instruction-5","text":"Serve chilled over ice cubes.","group":"Finishing","title":"Serve chilled over ice cubes","timerMinutes":null,"sourceTitle":"Finishing"}],"notes":"Rinse the dried roselle quickly to remove any dust before boiling. Adjust the sugar level according to your preference for tartness.","cuisine":{"group":"Southeast Asian","specific":["Thai"]},"course":["appetizer"],"cookingMethod":["boil","simmer"],"equipment":["Large pot","Strainer","Pitcher"],"diet":["vegan","vegetarian","gluten_free","dairy_free"],"allergens":[],"difficulty":"easy","yield":{"amount":2,"unit":"l","note":"Makes about 2 liters of juice"},"makeAhead":{"instructions":"Can be brewed and kept in the fridge. Best served within a few days."},"storage":{"food":{"instructions":"Store in a sealed pitcher in the refrigerator.","reheatingNotes":"Serve cold; no reheating required."}},"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_6f5d74cf0e%2Fcover.jpg?alt=media&token=138b24d1-cf83-4c19-84fc-c341bec6f90d","imageAlt":"Roselle Juice (Nam Krachiap) — recipe cover","aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","sourceUrl":"","tags":["hibiscus","refreshing","thai drink","herbal tea","cold drink"],"schemaVersion":1,"sourceTitle":"Roselle Juice (Nam Krachiap)","sourcePublishedAt":"2026-02-04T21:19:15.924Z","sourceUpdatedAt":"2026-02-04T21:19:15.924Z","related":[{"id":"banh_trang_tron_d4f3bf1d89","slug":"banh-trang-tron-vietnamese-mixed-rice-paper","title":"Bánh Tráng Trộn (Vietnamese Mixed Rice Paper)","description":"A popular and addictive Vietnamese street food snack featuring chewy rice paper strips tossed with savory jerky, tart green mango, aromatic Vietnamese coriander, and a spicy, tangy dressing.","serves":2,"time":{"prepMinutes":15,"cookMinutes":5,"totalMinutes":20,"activeMinutes":20},"cuisine":{"group":"Southeast Asian","specific":["Vietnamese"]},"course":["appetizer"],"difficulty":"easy","diet":["dairy_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fbanh_trang_tron_d4f3bf1d89%2Fcover.jpg?alt=media&token=294e130b-c295-4b32-89de-a9db875c890f","imageAlt":"Bánh Tráng Trộn (Vietnamese Mixed Rice Paper) — recipe cover","tags":["street food","spicy","tangy","chewy","vietnamese snack"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":12,"stepCount":6},{"id":"pisang_goreng_e3ba3288a8","slug":"pisang-goreng-southeast-asian-fried-bananas","title":"Pisang Goreng (Southeast Asian Fried Bananas)","description":"A popular Southeast Asian snack featuring ripe bananas dipped in a light, crunchy batter and deep-fried to golden perfection. Sweet, warm, and satisfyingly crispy.","serves":4,"time":{"prepMinutes":10,"cookMinutes":15,"totalMinutes":25,"activeMinutes":25},"cuisine":{"group":"Southeast Asian","specific":["Indonesian","Malaysian","Thai"]},"course":["dessert","appetizer"],"difficulty":"easy","diet":["vegetarian","vegan","dairy_free"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Fpisang_goreng_e3ba3288a8%2Fcover.jpg?alt=media&token=e18f0eec-af4b-48a3-9c4e-701cdc3951b0","imageAlt":"Pisang Goreng (Southeast Asian Fried Bananas) — recipe cover","tags":["banana","fried fruit","crispy","sweet snack","street food"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":7,"stepCount":7},{"id":"recipe_8c8343dd1a","slug":"som-tum-thai-green-papaya-salad","title":"Som Tum (Thai Green Papaya Salad)","description":"A classic, refreshing, and vibrant Thai salad that perfectly balances sweet, sour, salty, and spicy flavors with crunchy green papaya and roasted peanuts.","serves":2,"time":{"prepMinutes":20,"cookMinutes":0,"totalMinutes":20,"activeMinutes":20},"cuisine":{"group":"Southeast Asian","specific":["Thai"]},"course":["salad","appetizer"],"difficulty":"easy","diet":["gluten_free","high_protein","low_fat"],"image":"https://firebasestorage.googleapis.com/v0/b/ezdish-prod.firebasestorage.app/o/public_recipes%2Frecipe_8c8343dd1a%2Fcover.jpg?alt=media&token=2a86811a-e11b-4335-bf8b-7d7b16826eb2","imageAlt":"Som Tum (Thai Green Papaya Salad) — recipe cover","tags":["healthy","spicy","crunchy","fresh","low-calorie"],"aiGenerated":true,"publishedAt":"2026-10-10","updatedAt":"2026-10-11","ingredientCount":11,"stepCount":5}]}