How to make it
4 steps. Take it one step at a time.
Slightly thaw the frozen açaí pulp
Slightly thaw the frozen açaí pulp for 2-3 minutes so it's easier to break apart.
Place the broken chunks of açaí, the frozen banana slices, and the apple juice
Place the broken chunks of açaí, the frozen banana slices, and the apple juice into a high-speed blender.
Blend until the mixture is smooth and has the consistency of a thick frozen…
Blend until the mixture is smooth and has the consistency of a thick frozen yogurt. Use a tamper if necessary to keep the frozen fruit moving.
Pour the mixture
Pour the mixture into a bowl and top with granola, fresh banana slices, and a drizzle of honey.
A little kitchen wisdom
For a more traditional flavor, use guaraná syrup as the liquid base. If you prefer a thicker texture, add more frozen fruit and less liquid.



