Let's make something good
How to make it
4 steps. Take it one step at a time.
Place the passion fruit pulp, milk, sugar, and ice cubes
Place the passion fruit pulp, milk, sugar, and ice cubes in a blender.
Blend on high speed
Blend on high speed for about 1 minute or until the mixture is completely smooth and frothy.
1 minIf you used fresh passion fruit pulp
If you used fresh passion fruit pulp with seeds, pour the mixture through a fine-mesh sieve into a pitcher or glasses to remove the black seed fragments.
Pour into chilled glasses
Pour into chilled glasses and serve immediately while cold.
A little kitchen wisdom
For a vegan version, use coconut milk or almond milk. If you prefer it less creamy, substitute the milk with cold water. Straining is only necessary if using fresh pulp with seeds; if using frozen seedless pulp, you can skip that step.
What you'll need
BlenderFine-mesh sieve
