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Smažený sýr (Fried Cheese)

Czech · Main · Appetizer

A beloved Czech comfort food staple featuring thick slices of breaded cheese, fried until golden and gooey. Traditionally served with tartar sauce and fries.

Ready in 30 minutesVegetarian
The EZdish collectionAI-created recipe
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Smažený sýr (Fried Cheese) — recipe cover
20 minA little patience, a lot of flavor
Prep time10 min
Cook time10 min
Servings2 people
DifficultyEasy
The recipeTips & storage
Let's make something good

How to make it

5 steps. Take it one step at a time.

  1. Place the flour, beaten eggs

    Place the flour, beaten eggs with a pinch of salt, and breadcrumbs into three separate shallow bowls to create a breading station.

  2. Coat each slice of cheese first

    Coat each slice of cheese first in flour, shaking off the excess. Then dip it into the beaten egg, and finally coat thoroughly with breadcrumbs.

  3. To ensure the cheese doesn't leak, dip the already breaded cheese slice back

    To ensure the cheese doesn't leak, dip the already breaded cheese slice back into the egg and then into the breadcrumbs for a second time. Press the breadcrumbs firmly with your hands.

  4. Heat oil in a pan

    Heat oil in a pan over medium-high heat. Once the oil is hot (about 350°F / 177°C), fry the cheese slices for about 2-3 minutes per side until they are golden brown and crisp.

    6 min

  5. Remove from the oil

    Remove from the oil and drain on a paper towel for a minute before serving immediately.

    1 min

A little kitchen wisdom

Use a cheese with a higher fat content (around 30-45%) like Edam or Gouda so it melts perfectly. A double coating of breadcrumbs is essential to prevent the cheese from leaking during frying.

What you'll need

Shallow bowlsFrying panTongsPaper towels
Keep the good going

For now. And for later.

Make it ahead

You can bread the cheese ahead of time and keep it in the freezer for 15 minutes before frying to help it hold its shape.

Store & enjoy

Store in an airtight container. Reheat in an air fryer or oven to regain crispness. Avoid microwaving as the breading will become soggy.

Allergens

Contains milk, eggs, wheat, gluten.

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An AI-created recipe from the EZdish collection. Ingredient quantities and techniques have not been independently kitchen-tested. Published on this website . Updated . First published in the EZdish collection .

Smažený sýr (Fried Cheese)
Step 1 of 5

Place the flour, beaten eggs

Place the flour, beaten eggs with a pinch of salt, and breadcrumbs into three separate shallow bowls to create a breading station.