Let's make something good
How to make it
5 steps. Take it one step at a time.
Scoop the fresh coconut meat out of the shell
Scoop the fresh coconut meat out of the shell, ensuring no brown skin is attached. Cut into small chunks for easier blending.
Place the coconut meat, coconut water, sweetened condensed milk, and ice cubes
Place the coconut meat, coconut water, sweetened condensed milk, and ice cubes into a high-speed blender.
Blend on high power
Blend on high power until the mixture is smooth, thick, and creamy. If the smoothie is too thick, add a splash more coconut water.
Taste and add a teaspoon of sugar if you prefer it sweeter
Taste and add a teaspoon of sugar if you prefer it sweeter. Pulse once more to incorporate.
Pour into chilled glasses
Pour into chilled glasses and serve immediately with a straw.
A little kitchen wisdom
For the best flavor, use fresh mature coconut meat which has a higher fat content than young coconut. If you prefer a lighter version, you can substitute condensed milk with coconut cream and honey.
What you'll need
High-speed blenderCoconut opener or hammerMeasuring spoonsSpoon
