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Browse 1095 recipes with ingredients, cooking steps, timings, and practical kitchen notes. Page 37 of 46.

Intermediate

Portuguese · 2 hr

Sopa da Pedra (Portuguese Stone Soup)

A legendary, hearty Portuguese soup from Almeirim, packed with pinto beans, assorted pork meats, sausages, and vegetables, traditionally served with a clean stone in the pot.

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Ready in 30 minutes

Mexican · 25 min

Sopa de Fideo

A classic, soul-warming Mexican noodle soup featuring toasted thin noodles in a rich, savory tomato broth.

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Easy

Central American · 1 hr 15 min

Sopa de Frijoles

A comforting and protein-rich Latin American black bean soup simmered with aromatic vegetables and traditional spices.

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Easy

Mexican · 50 min

Sopa de Lentejas (Latin American Lentil Soup)

A comforting and hearty traditional Latin American lentil soup, simmered with aromatic vegetables, cumin, and cilantro for a rich, earthy flavor.

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Intermediate

Mexican · 40 min

Sopa de Tortilla

A classic, vibrant Latin American soup featuring a rich tomato-chili broth, crispy corn tortilla strips, and a variety of fresh, creamy toppings.

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Ready in 30 minutes

Polish · 20 min

Sos Tatarski (Polish Tartar Sauce)

A classic Eastern European condiment, this creamy and tangy sauce is packed with finely diced pickled cucumbers, marinated mushrooms, and hard-boiled eggs. It's the perfect accompaniment to cold meats, fish, and hard-boiled eggs.

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Intermediate

Indonesian · 1 hr

Soto Ayam

A classic Indonesian yellow chicken soup infused with turmeric, lemongrass, and ginger. This fragrant dish is served with rice vermicelli, shredded cabbage, and a variety of fresh garnishes.

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Intermediate

Indonesian · 1 hr 50 min

Soto Betawi

A rich and fragrant Indonesian beef soup from Jakarta, cooked in a creamy broth of coconut milk and cow's milk infused with aromatic Southeast Asian spices.

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Intermediate

Greek · 1 hr

Soumada (Traditional Almond Syrup Drink)

A fragrant and refreshing Mediterranean almond syrup, traditionally served at weddings and celebrations. This creamy, white cordial is mixed with ice-cold water for a perfect summer beverage.

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Intermediate

French · 45 min

Soupe de Poisson

A classic French fish soup, deeply aromatic with saffron, fennel, and orange zest, featuring tender white fish and seafood.

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Easy

Balkan · 35 min

Sour Cherry Juice with Lemon

A refreshing and vibrant traditional Eastern European fruit drink featuring the perfect balance of tart cherries and zesty lemon.

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No cook

Ukrainian · 10 min

Sour Cream Sauce (Smetankovyi Sous)

A rich, creamy Eastern European staple featuring velvety sour cream, pungent garlic, and fresh dill. Perfectly balances dumplings, roasted meats, and vegetables.

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Easy

Chinese · 1 hr 15 min

Sour Plum Drink (Suanmeitang)

A classic, refreshing East Asian beverage known for its smoky, sweet, and tart profile. Traditionally served chilled, it is a popular cooling drink used to balance rich or spicy meals.

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Ready in 30 minutes

South Indian · 15 min

South Indian Filter Coffee

A rich, frothy, and aromatic beverage made by mixing boiled milk with decoction obtained from a traditional Indian filter.

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Ready in 30 minutes

Southern American · 22 min

Southern Sweet Tea

A classic, refreshing Southern American staple—chilled black tea perfectly sweetened and served over ice with a hint of lemon.

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Intermediate

Chinese · 1 hr

Soy Milk and Fried Dough Sticks (Doujiang Youtiao)

The quintessential East Asian breakfast: warm, creamy homemade soy milk paired with golden, crispy, and airy deep-fried dough sticks.

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Ready in 30 minutes

Italian · 25 min

Spaghetti al Pomodoro

A quintessential Italian classic, this dish celebrates the simplicity of pasta tossed in a vibrant, fragrant tomato sauce with garlic and fresh basil.

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Ready in 30 minutes

Roman · 25 min

Spaghetti alla Carbonara

A quintessential Roman pasta dish featuring a creamy, velvety sauce made purely from eggs and cheese, punctuated by crispy guanciale and sharp black pepper.

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No cook

Spanish · 5 min

Spanish Serrano Ham Sandwich (Bocadillo de Jamón)

A quintessential Spanish lunch staple featuring thin slices of cured Serrano ham on a crusty baguette, often finished with a rub of fresh tomato and a drizzle of extra virgin olive oil.

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Intermediate

Italian · 2 hr 20 min

Spezzatino (Italian Beef Stew)

A classic Italian comfort dish featuring tender cubes of beef slow-cooked in a rich red wine and tomato sauce with aromatic vegetables.

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No cook

Italian · 10 min

Spuma di Caffè (Italian Coffee Foam)

A velvety, light, and intensely refreshing Italian whipped coffee cream. This 3-ingredient treat is incredibly airy and perfect as a quick pick-me-up or a simple dessert drink.

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Intermediate

Chinese · 2 hr

Steamed Pork Buns (Baozi)

Soft, pillowy steamed buns filled with a savory, juicy pork and ginger filling. A quintessential East Asian breakfast and street food favorite.

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Intermediate

Chinese · 40 min

Sticky Rice Roll (Cifantuan)

A classic East Asian breakfast staple consisting of chewy glutinous rice wrapped around a crispy fried dough stick, savory pork floss, and tangy pickled vegetables.

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Intermediate

British · 1 hr

Sticky Toffee Pudding

A classic British comfort dessert featuring a moist, date-filled sponge cake drenched in a rich, buttery toffee sauce.

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